• Accepts 6 x 1/1 gastros.
• 30 - 80 meals per day.
• Control lever for cooking modes, temperature, core temperature & time setting.
• Core temperature probe with 1 point measurement.
• Right hand hinged (optional left hand hinged).
• Combi-Steamer mode with 3 cooking modes: steam, hot air & combination of steam & hot air.
• ClimaPlus - humidity measurement, 5 stage setting & regulation.
• Manual finishing.
• Program lock.
• Manual cleaning program.
• Menu guided de-scaling program.
• - 2 x 1/1GN grids, 1 x multibaker, 1 x 1/1GN perforated baking tray & 1 x 1/1GN unperforated baking tray.
• To clean this machine, please use the following products: Rational Liquid Cleaner & Rational Hand Pressure Spray Gun.
Temperature Range: 30 - 300°C.
Optional Package Deal:
CM61G, site survey, stand, installation to existing services & water treatment system.